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Ingredients
Gluten-free flour blend (modified tapioca starch, potato starch*, white rice flour, brown rice flour, rice starch, teff flour), water, canola oil*, cane sugar, dextrose*, modified cellulose, psyllium, salt, yeast, molasses*, milled flaxseed, cultured corn syrup solids*, citric acid, vitamin and mineral blend (niacin, iron, thiamin, riboflavin, folic acid).
ay contain: Egg
*Not a product of genetic engineering
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