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Ingredients: gluten free Noodles ( tapioca starch,potato starch, potato flakes, EGG white, palm oil, xanthan gum, turmeric), salt, sugar, onion powder, palm fat, potato starch, garlic powder, carrots, turmeric, pepper, CELERY seeds, extractives of spices, CELERY, tomatoes, parsley, bell pepper, spinach.
CONTAINS; EGGS
Kosher certification OUP
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Size: 0
Kosher Certification: