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Udi's Gluten Free Whole Grain Bagel
Introducing Udi’s Gluten Free Bagels, the newest addition to our collection of baked goods. Already a popular item throughout the Rocky Mountain region, our soft, chewy, and yummy plain bagels are anything but plain. They’re delicious anytime of day and now available for everyone to enjoy. Top with your favorite cream cheese and lox, prepare your favorite sandwich or even make pizza bagels. Nosh to your heart’s content. Udi’s bagels are great. Udi's, known for it's gluten free breads, muffins and granolas, has launched a new product this year; a whole grain bagel. Prior to this, Udi's only produced a white bagel. Although it is a good alternative to most of the gf bagel offerings since it's actually soft, it is very "starchy". The whole grain variety is closer to a real bagel. If you like their while grain bread, you will probably like this product.
Packed full of nutritious whole grains, protein and fiber, our whole grain bagels are a perfect way to add a delicious balance to your healthy regime any time of day. Load this bagel up with veggies, hummus and roasted red peppers for a plentiful lunch.
INGREDIENTS: FILTERED WATER, BROWN RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, EGG WHITES, EVAPORATED CANE JUICE, POTATO STARCH, TEFF FLOUR, TAPIOCA SYRUP OR BROWN RICE SYRUP, XANTHAN GUM, TAPIOCA MALTODEXTRIN, FLAX SEED MEAL, YEAST, SALT, MOLD INHIBITOR (CULTURED CORN SYRUP, CITRIC ACID), MOLASSES (DRY MOLASSES AND MALTODEXTRIN), ENZYMES. CONTAINS EGGS.
SKU: 698997809647
Item Code: UD80964
Size: 14 OZ.
UPC: 8.00
Packaging: 1 Pack {4 Bagels}
Brand: Udis Gluten Free
Kosher Certification: Scroll K
Gluten Free: Yes
Soy Free: Yes
Sugar Free: Yes
